Oatmeal Raisin Cookies are the perfect November treat. They not only taste like a cozy, blanket wrapped afternoon, but make your home smell deliciously of vanilla, cinnamon, and cloves.
Oatmeal Raisin Cookies from the little crinkled recipe card with no name on it
- 3 eggs, beaten
- 1 cup of raisins
- 1 TSP vanilla
- 1 cup of brown sugar
- 1 cup of white sugar
- 1 cup of butter
- 2 1/2 cups of unbleached flour
- 1 TSP cinnamon
- 1/2 TSP cloves
- 1 TSP baking soda
- 1 TSP baking powder
- 2 cups rolled oats
1. Prepare the raisins by soaking them in the vanilla and egg for 1 hour.
3. Cream the butter and sugars.
These cookies freeze well and are an excellent gift!